- Fearless fudge
- This fudge is heavy in sugars and chocolate, using maple sugar and raw brown sugar to provide a very rich flavor.
- Peanut butter, walnut, and chocolate chip cookies
- I thought I’d try mixing rice flour in with this recipe, and then I had a sweet tooth so I threw in everything else as well.
More Information
- Vintage Maple Bran Muffins—A Maple Syrup Recipe from the 1970s!
- “Today’s bake? Maple Bran Muffins—simple, wholesome, and made without added fat like butter or oil! Just maple syrup, bran flakes, sour cream, and a few pantry basics come together to create a dense but moist muffin that’s perfect for breakfast or an afternoon snack. Along the way, Glen shares tips about measuring, baking mistakes, and why perfection isn’t required in the kitchen.”
